At the event, the skilled young chefs from the project Coolinary (chef students from Lazar Tanev), prepared the traditional dishes which were later served for… […]
Public Tasting of Traditional Regional Dishes
At the event, the skilled young chefs from the project Coolinary (chef students from Lazar Tanev), prepared the traditional dishes which were later served for… […]
ARNO is the coordinator of the project at a national level, in partnership with the local organizations: SOLEM, Ljubeznost, Misla, SIEC, and AHP Prilep. The… […]
This project also supports both usual and unusual groups of people who preserve the local gastronomic traditions, such as young chefs – future Balkan fusion… […]
Over the years, the competition has invested 220 000 dollars in 22 green business ideas, thus supporting the sustainable development of the Balkans, and has… […]
The initiative consists of five cooking classes organised between December and March 2018, each with a different slow food theme, appropriate for the period when… […]